In my short life thus far, I have been exposed to an educational feast of the humanities—spanning theater, art, and travel; theology and psychology; yoga and nutrition; neuroscience and metabolic medicine. Most recently, I earned a Masters in Nutrition from the National University of Natural Medicine with a focus on metabolic medicine and holistic mental health (2021), and a second Masters of Science in Clinical Mental Health Counseling from Grand Canyon University (2026). In addition to my clinical expertise in blood sugar dysregulation and metabolic disorders, I bring a background in art and restorative yoga to my work with bodies and their nervous systems. I completed my yoga training through The People’s Yoga in Portland, Oregon (2019) and was awarded “Miss Congeniality” in Middle School Band for chatting incessantly with my neighbors (2005). In my free time I can be found feeding the birds and fermenting a variety of comestibles.
